How to Store Chestnuts Properly? 5 Practical Methods
With the arrival of fall, we can finally enjoy chestnuts and savor their delicate taste! However, we all want to keep them longer, so we can enjoy them at any time of the year! So, how to store chestnuts properly?
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How to Store Chestnuts for a Long Time?
Chestnuts can be used in many delicious dishes. As it’s already fall, we can finally add them to our menu! However, when it comes to food, the question of preservation always arises. The truth is, food get spoiled in one way or another. But it’s up to us to determine in what time frame this happens. You would think that chestnuts would last longer, but that’s not entirely true. How long to store fresh and cooked chestnuts then? Let’s talk about the most effective methods of storing chestnuts and the time needed to preserve them properly.
Chestnuts in the Fridge: How Long?
We all instinctively think of the refrigerator when it comes to storing food. But there’s always a limit. The method of storage itself is also important. For example, keeping them in a zip-lock bag like in the picture above is fine. However, due to condensation, they will not retain their original shape and taste for very long. A better method is to wrap them in paper. This won’t make them soggy and they will be good to eat for two weeks, three at best. You can also place them in an airtight container, which will allow them to last about a month. These are chestnuts that have already been baked or boiled. Fresh chestnuts keep a little longer. But for this, we recommend a freezer.
Also read: How to Store Zucchini for the Winter?
How to Store Chestnuts in the Freezer?
Cooked chestnuts can be stored in the freezer, but not for very long. If you want to know how to store chestnuts properly, we recommend opting for fresh chestnuts that will not lose their taste easily. To do this, you need to wash them thoroughly, dry them using a clean towel and put them in a zip-lock bag. You can keep them for up to 5 months. Afterwards, they will no longer be as good to eat and their consistency will be completely different. Keep this in mind!
Storing Chestnuts in Sand
This method may seem unorthodox to some. However, it is a very effective method for storing not only chestnuts, but also vegetables and fruits! For example, many people store their carrots in sand to make them last longer. The sand prevents the fruit or vegetable from retaining moisture and therefore does not deteriorate quickly. You can also place them in wooden boxes and even cardboard boxes. Simply fill the box halfway with sand, place the chestnuts inside and pour sand over them. They can last around three or even four months!
Also read: How to Preserve Cherry Tomatoes?
Preserving Chestnuts in Alcohol
Preserving chestnuts in alcohol is a great method to keep them longer without them going bad. However, for those who don’t like the taste, the only downside is that they will actually be soaked in alcohol and have the flavor. However, they will be perfect for gourmet dishes or even a chestnut liqueur! Yum! We recommend not keeping them for more than a month.
Storage in Jars
Yes, you can store chestnuts in jars! However, do not use very large jars. In fact, every time you open the lid, air enters and their shelf life decreases with each opening. The main thing is to boil or bake them and put them in a jar while they are still hot. Once it’s done, you’ll need to seal it immediately. You can also use vacuum bags!
Also read: How to Preserve Eggplants in Jars